What Am I Supposed To Do With That?: Stand By

I know you just can't wait for more vegetables. Who can't?

Things are going well, and I have more photos for you, but I am so, SO busy (but in a good, that's-just-life kind of way).

Welcome

From 2010: "Please join me as I learn how to change my veggie-less life into a veggie-friendly one..."

That was a long time ago! It's now 2019. Not only do I no longer have a "veggie-less" life, I am completely vegan!

Update: As of May 2020, I've taken my health up a notch and have eliminated all processed foods including oils, sugars, and salt. I'm learning to cook all over AGAIN, but it's so worth it. Recipes will be posted eventually. [June: began taking courses in plant based nutrition through Cornell University].

This recipe blog is mostly for our family. I haven't been able to teach my kids (who are now 19, 18, and 13) how to cook much, so this blogspot is for me to share our favorite recipes with them. You are welcome to visit and try whatever looks good :) The photos won't be fancy, etc. I'm just a mom re-teaching myself AGAIN how to cook and leaving something positive for my kids...hopefully that's an appreciation for plant-based eating as well as respect for all animals and the earth.

Tuesday, October 19, 2010

Stand By